[Dinner] Gourmet Full Course (7 dishes total) 22,000 yen per person

コース詳細

22000 yen(税込)

A separate 10% service charge will be added.

7品
2名～

*There will be two shifts on Fridays, Saturdays, Sundays, public holidays and during long holidays.1st part 17:30 (18:00)~19:45 2nd part 20:00~22:30.This course is packed with all the charm of Seikanan.We use a generous amount of ingredients that we would like our customers to try, including specially selected Wagyu beef fillet.*Orders can be made for two or more people.(Photo is for illustrative purposes only) *A 10% service charge will be added separately.

コースメニュー

【Course content】

★September and October Content★

・3 small seasonal appetizers

・Live conger eel grilled lightly and meunière with truffle flavor

・Steamed spiny lobster with autumn mushroom salad

・A-5 rank FRENCH TEPPAN Seikoan

Specially selected Wagyu beef fillet steak 80g

・Hot dishes

・Garlic rice, medicinal soup, and pickles

・Dessert and coffee or tea

★July and August Contents★

・3 small seasonal appetizers

・Ezo abalone grilled with garlic butter, Provencal style

・Steamed spiny lobster

Sweet chili and paprika salad

・A-5 rank FRENCH TEPPAN Seikoan

Specially selected Wagyu beef fillet steak 80g

・Seasonal vegetable dishes

・Garlic rice, medicinal soup, and pickles

・Dessert and coffee or tea

*If you cancel on the day of your visit, a cancellation fee will be charged.50% off course meals per person

For seating only: Lunch 2,000 yen per person Dinner 6,000 yen Please confirm the above before making your reservation.

※ The content may be changed due to the season and purchase situation etc.

予約可能時間: 11:30~20:30

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 1 hour and 30 minutes

予約締切: Until 21:00 the day before your visit

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2025/08/09 更新