FRENCH　TEPPAN　静香庵（せいこうあん）

【Course content】

★March and April contents★

・3 small seasonal appetizers

・Saltimbocca made with Hokkaido cherry salmon

・Domestic beef sirloin steak 80g

We also accept changes to the following:

Seikoan Select Beef Sirloin (80g) +\1,300

Seikoan Select Beef Fillet (80g) +\2,300

・Seasonal vegetable dishes

・"Shinnosuke" rice, miso soup, and pickles

*Can be changed to garlic rice for an additional 600 yen

・Chef's dessert and coffee or tea

★January and February contents★

・3 small seasonal appetizers

・Sauteed seasonal white fish and mushrooms with Burgundy-style salad

・Domestic beef sirloin steak 80g

We also accept changes to the following:

Seikoan Select Beef Sirloin (80g) +\1,300

Seikoan Select Beef Fillet (80g) +\2,300

・Seasonal vegetable dishes

・"Shinnosuke" rice, miso soup, and pickles

*Can be changed to garlic rice for an additional 600 yen

・Chef's dessert and coffee or tea

*If you cancel on the day of your visit, a cancellation fee will be charged.Course meals are 50% off per person

For seating only: Lunch: 2,000 yen per person Dinner: 6,000 yen Please confirm the above before making your reservation.

*Prices shown include service charges and exclude tax.

※ The content may be changed due to the season and purchase situation etc.